Figs & Fennel Good, honest food to share with friends
Jewelled with pomegranate seeds and perfumed with orange blossom and pink peppercorns this orange, pomegranate and red rice salad really is a princess of the dinner table. Rice salads can be a bit heavy and so to make this dish a bit lighter I’ve included the darling of the clean […]
As someone trying to avoid wheat, desserts are a bit of a minefield. They very often include flour and when they don’t there is a propensity to rely on chocolate as the principle flavour. It is not that I am against chocolate. I enjoy a brownie as much as the […]
I'm Ruth and live in Brighton, UK. Cooking and writing (still editing that first novel) are two of my favourite things. I am passionate about creating exciting, satisfying and (mostly) healthy food to share with friends and family.
Veganuary, is a wonderful charity that encourages supporters to go vegan for the month of January as well as advocating veganism for the rest of the year!
You can access amazing vegan recipes on the Veganuary website...including some of ours!